The truth about organic milk: cows are suffering on even the most “humane” dairy farmswww.theatlantic.comexternal-link naturalgasbad ( @naturalgasbad@lemmy.ca ) World News@lemmy.ml • 6 months ago message-square60fedilinkarrow-up1176
arrow-up1176external-linkThe truth about organic milk: cows are suffering on even the most “humane” dairy farmswww.theatlantic.com naturalgasbad ( @naturalgasbad@lemmy.ca ) World News@lemmy.ml • 6 months ago message-square60fedilink
minus-square Luvon ( @Luvon@beehaw.org ) linkfedilink2•6 months agoA lot of the store brand ones uses enzymes to sweeten it without adding sugar. There is an enzyme that breaks down some of the oats to sugar. Also it is shelf stable for like a year at least.
A lot of the store brand ones uses enzymes to sweeten it without adding sugar. There is an enzyme that breaks down some of the oats to sugar.
Also it is shelf stable for like a year at least.