I got a $30 mystery veggie box from QVM and am planning my weeks food. Thought I would share here for a bit of fun to see what other suggestions I get. I also have some chuck steak in the freezer and a pretty good pantry.
My ideas so far include
- pumpkin and parsip soup
- maybe grilling those capsicums as a side dish
- mashed potatoes and a hearty stew (onions and carrots)
But I am open to suggestions!
Ooooh…ok this is HAPPENING. That will be Tues/ Wednesday. I will report back
If you don’t have an immersion blender, use care when blending hot food, it needs to be vented or you’ll be wearing hot soup (so will the walls…and ceiling…probably some on the dog too.
Also, grind the cardamom or use a strainer to remove the large pieces after pureeing.
Enjoy!