It’s crazy when you think about the whole supply chain: preparing the soil, ploughing, applying fertilisers, applying pesticides, harvesting, processing, transporting, and then you just chuck it out and each step of production had its footprint.
It’s why expiration dates must be updated to reflect real expiration dates, not “best by”. We toss large amounts of food because of that. Probably large amounts of restaurant waste, too.
It’s crazy when you think about the whole supply chain: preparing the soil, ploughing, applying fertilisers, applying pesticides, harvesting, processing, transporting
It’s also crazy how efficient modern agriculture must be to do all these things and get affordable products in the end
It’s crazy when you think about the whole supply chain: preparing the soil, ploughing, applying fertilisers, applying pesticides, harvesting, processing, transporting, and then you just chuck it out and each step of production had its footprint.
It’s why expiration dates must be updated to reflect real expiration dates, not “best by”. We toss large amounts of food because of that. Probably large amounts of restaurant waste, too.
It’s also crazy how efficient modern agriculture must be to do all these things and get affordable products in the end
efficiency ≠ price
you’ve glossed over a lot of economics. Like, for one thing, the EU gives about €55 billion in agricultural subsidies a year.
Cost of production puts a lower bound on the price. In case of competitive industries, price floats just above that limit