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Do you have the source for this? Great chart!
Jammie dodgers. The absolute best with Yorkshire gold.
Correct answer
Rich Tea. Simple but effective.
I was obsessed with the Fox’s Crunch Creams a few years back (probably more than I care to remember), haven’t had them for years though.
Current favourites from the list are the Viennese and the Jammy Dodger.
Yes.
For me, it’s the Jaffa Cake followed by the Chocolate Bourbon, followed by the Ginger Nut.
Hobnob and Jammie Dodgers are honourable mentions.
I’ve never had Garibaldi, but it looks good from here :)
Ginger Nuts were my Grandma’s biscuit of choice. I think my Grandad had those polar bear mints instead of biscuits (yuck!) Very fond memories of both though :)
As kids, we called garibaldis “squashed fly biscuits”. The dryness of the biscuit goes very well with the pop of raisin.
I find them inedible without a cup of tea
whichever contains the most amount of butter…
Hobnob or a custard cream.
Digestive biscuits of course.
Ginger nut
