I try synthetic salmon and enter the “uncanny valley” of tastearstechnica.comexternal-linkcross-posted to: technews@radiation.partyhackernews@derp.foovegan@lemmy.ml farcaster ( @farcaster@beehaw.org ) Technology • 11 months ago message-square27arrow-up1159
arrow-up1159external-linkI try synthetic salmon and enter the “uncanny valley” of tastearstechnica.com farcaster ( @farcaster@beehaw.org ) Technology • 11 months ago message-square27cross-posted to: technews@radiation.partyhackernews@derp.foovegan@lemmy.ml
minus-square CanadaPlus ( @CanadaPlus@lemmy.sdf.org ) linkfedilink1•11 months agoIt is kind of interesting that the cool hipster thing has gone from all-natural ingredients to literally actually synthetic lab meat in the space of a few years.
minus-square Kerb ( @Kerb@discuss.tchncs.de ) linkfedilink1•11 months agoi kinda doubt you are talking about the same people here(mostly) at least id say im a “tech bro” not a hipster. i never gave a shit about “all natural” stuff, i dont care about msg, preservatives or Transglutaminase (a.k.a. Meat Glue) heck, i even thought that “pink sludge” is kinda based, when i first learned of it.
It is kind of interesting that the cool hipster thing has gone from all-natural ingredients to literally actually synthetic lab meat in the space of a few years.
i kinda doubt you are talking about the same people here(mostly)
at least id say im a “tech bro” not a hipster.
i never gave a shit about “all natural” stuff, i dont care about msg, preservatives or Transglutaminase (a.k.a. Meat Glue)
heck, i even thought that “pink sludge” is kinda based, when i first learned of it.