[HN] Stop Using Plastic Cutting Boardswww.outsideonline.comexternal-linkcross-posted to: hackernews@derp.foo irradiated ( @irradiated@radiation.party ) MB TechNews@radiation.party • 1 year ago message-square6fedilinkarrow-up17
arrow-up17external-link[HN] Stop Using Plastic Cutting Boardswww.outsideonline.com irradiated ( @irradiated@radiation.party ) MB TechNews@radiation.party • 1 year ago message-square6fedilinkcross-posted to: hackernews@derp.foo
minus-square grooving ( @grooving@lemmy.studio ) linkfedilink4•1 year agoI’ve been trying to move away from plastics for a while now and honestly didn’t even realize I was using a plastic cutting board. How are you supposed to clean wooden ones that you cut raw chicken on?
minus-square DrabPoultry ( @DrabPoultry@midwest.social ) linkfedilink1•1 year agoA tempered glass cutting board would be a good alternative. Definitely more fragile than wood, but non-porous and dishwasher safe.
minus-square JillyB ( @JillyB@beehaw.org ) linkfedilink5•1 year agoThat seems like it would dull kitchen knives very quickly
I’ve been trying to move away from plastics for a while now and honestly didn’t even realize I was using a plastic cutting board. How are you supposed to clean wooden ones that you cut raw chicken on?
A tempered glass cutting board would be a good alternative. Definitely more fragile than wood, but non-porous and dishwasher safe.
That seems like it would dull kitchen knives very quickly
I guess this is the way.