What is the most exotic meat you've eaten? How was your experience? nieceandtows ( @nieceandtows@programming.dev ) Asklemmy@lemmy.ml • 1 year ago message-square76fedilinkarrow-up150
arrow-up150message-squareWhat is the most exotic meat you've eaten? How was your experience? nieceandtows ( @nieceandtows@programming.dev ) Asklemmy@lemmy.ml • 1 year ago message-square76fedilink
minus-square anothermember ( @anothermember@beehaw.org ) linkfedilink4•1 year agoHákarl, the Icelandic fermented shark - while not exactly pleasant the first time, it’s nowhere near as bad as people make out. Ostrich - looks like it would taste like beef, but actually it’s more of a strong chicken-like flavour which makes sense really. I guess you could say horse, but that’s common in a lot of places in Europe. Like beef but less flavour, too lean, I’m not a fan.
Hákarl, the Icelandic fermented shark - while not exactly pleasant the first time, it’s nowhere near as bad as people make out.
Ostrich - looks like it would taste like beef, but actually it’s more of a strong chicken-like flavour which makes sense really.
I guess you could say horse, but that’s common in a lot of places in Europe. Like beef but less flavour, too lean, I’m not a fan.