Anything from mundane to magical - let us know what you’re eating this week!
I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.
Oh damn that sounds good… do you simmer your brats in beer or anything or just put them straight on the grill?
The freshly-made ones I get from the store are pre-simmered actually, so I can just drop them on the grill!