Anything from mundane to magical - let us know what you’re eating this week!

I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.

    •  Ziggurat   ( @Ziggurat@sh.itjust.works ) Français
      3•1 year ago

      undefined> What kind of hot sauce? I’ve thought about making my own but never tried it

      Basically, here is what I’ve done. Diced roughly 2 tomatoes, Diced roughly 5 small thai chilli, added a carrot which was aging in my fridge, some vegetable stock, garlic and parsley (would be even better with cilantro) pre-cook everything in a pan, I put in a blender and added vinegar.

      Like a home-made industrial hot-sauce that you can eat with nachos, nuggets, nems, fries or whatever