Europeans, what the the culinary specialty from your region/country that is overrated? On the other hand, which one are hidden gems? Servais (il/le) ( @Servais@discuss.tchncs.de ) YUROP@lemm.ee • 2 months ago message-square16fedilinkarrow-up123
arrow-up123message-squareEuropeans, what the the culinary specialty from your region/country that is overrated? On the other hand, which one are hidden gems? Servais (il/le) ( @Servais@discuss.tchncs.de ) YUROP@lemm.ee • 2 months ago message-square16fedilink
minus-square nutomic ( @nutomic@lemmy.ml ) linkfedilink5•2 months agoKässpätzle are definitely a hidden gem. On the other hand Sauerkraut is probably overrated. I like it but it’s not as commonly eaten as you may think.
Kässpätzle are definitely a hidden gem.
On the other hand Sauerkraut is probably overrated. I like it but it’s not as commonly eaten as you may think.