Does anyone have a good recipe for baked mac and cheese they’d be willing to share? I really love kenji’s stove top recipe, so maybe a recipe that incorporates evaporated milk?
Does anyone have a good recipe for baked mac and cheese they’d be willing to share? I really love kenji’s stove top recipe, so maybe a recipe that incorporates evaporated milk?
We swear by this Beecher’s recipe. As a bonus, you can use the leftover cheese sauce for whatever you’d like. (We make roasted potatoes, add bacon to the sauce, and pour it over the potatoes. 🤤)