I love Mapo Tofu. So few places around here have it on their menu (or if they do, they go real light in the peppercorns). So I picked up some Sichuan peppercorns myself and learned to make it.
This is a great reminder to add it to the dinner calendar for some time this month.
I love Mapo Tofu. So few places around here have it on their menu (or if they do, they go real light in the peppercorns). So I picked up some Sichuan peppercorns myself and learned to make it.
This is a great reminder to add it to the dinner calendar for some time this month.