I made strawberry jam, but after a few days there's this deposit. Is it something natural that happens, or is it a bad batch and I have to throw it away?feddit.itimage RufusLoacker ( @RufusLoacker@feddit.it ) Food and Cooking • 2 years ago message-square10fedilinkarrow-up121
arrow-up121imageI made strawberry jam, but after a few days there's this deposit. Is it something natural that happens, or is it a bad batch and I have to throw it away?feddit.it RufusLoacker ( @RufusLoacker@feddit.it ) Food and Cooking • 2 years ago message-square10fedilink
minus-square karbonkel ( @karbonkel@beehaw.org ) linkfedilink20•2 years agoThis looks horrifying. Please don’t eat this 😂
This looks horrifying. Please don’t eat this 😂