RufusLoacker ( RufusLoacker@feddit.it ) to

Food and Cooking · 3 years ago

I made strawberry jam, but after a few days there's this deposit. Is it something natural that happens, or is it a bad batch and I have to throw it away?

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I made strawberry jam, but after a few days there's this deposit. Is it something natural that happens, or is it a bad batch and I have to throw it away?

RufusLoacker ( RufusLoacker@feddit.it ) to

Food and Cooking · 3 years ago

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CatBusBand ( CatBusBand@beehaw.org )
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3 years ago
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Food and Cooking

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All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

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