Pantoffel ( Pantoffel@beehaw.org ) to Food and CookingEnglish · 3 years agoThe wonderful world of potatoesimagemessage-square18linkfedilinkarrow-up161file-text
arrow-up161imageThe wonderful world of potatoesPantoffel ( Pantoffel@beehaw.org ) to Food and CookingEnglish · 3 years agomessage-square18linkfedilinkfile-text
Hey Beepeople, what are your favorite potato-based dishes? And how do you make them? Share your best tuberrecipes here!
minus-squarecolournoun ( colournoun@beehaw.org ) linkfedilinkEnglisharrow-up3·3 years agoThis is a good overview. https://www.huffpost.com/entry/types-of-potatoes_n_4877050 I wouldn’t call them “sweet”, but they’re less starchy, less “earthy” and firmer.
This is a good overview.
https://www.huffpost.com/entry/types-of-potatoes_n_4877050
I wouldn’t call them “sweet”, but they’re less starchy, less “earthy” and firmer.