Culinary and/or philosophical advice welcome
Have a lemon party.
Arson
Cave Johnson answered that but I can’t recall and quote all that.
Grill them. Seriously.
That sounds illegal
It’s amazing. The sugars caramelize and the bitterness falls away, leaving you with the perfect accompaniment to grilled meats or veggies.
Sounds cool but also sacrilege.
Does it work on a frying pan (without oil, of course)? Asking for a friend.
Yes! You can put them facedown while you’re roasting a chicken in the pan, for example.
Thank you! I’m gonna do it.
Lemon bars 🤤
I also came here to recommend lemon bars! Here’s a viral recipe that everyone (including myself) swears by.
- dukatos ( @dukatos@lemm.ee ) 4•11 months ago
Squeeze half of the lemon, put it into shaker. Add a lot of ice and two teaspoons of powdered sugar. Shake it hard. Pour everything into a glass and add 5cl of gin. Steer it gently and enjoy your gin fix.
Sometimes you don’t have sugar or water onhand and can’t actually make lemonade. You just gotta eat the lemons. It sucks but you gotta.
Juice them and freeze the juice as ice cubes, then bag them, store in deep freezer.
Then you have delicious lemon juice ready at your finger tips for ever and ever.
I’ve made this cake a couple of times. It’s quite good.
Cocaine
I’ll do you one further : Cocainade
Hell yes, rocket propelled cocainades
Give them to me.
I agree. Give them to this person. ^^
I recently figured out that I can make fresh chopped baby spinach (and kale and chard) by chopping it up and frying it in my cast iron frying pan with some avo oil.
Top it off with lemon juice. Tastes great.
You should take their seeds, irradiate them and set up a gamma garden
Make lemon cake 🍰
pull out the zester and take off that outer rine. slice it into haves and squeeze out all of the juice, and throw the pulp away. sprinkle the juice over a nice piece of fish and some salad. cook the fish and serve the salad. problems solved.