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Yea, but breakfast?
I mean it’s not THAT different from a donut.
Who has donuts every day?!
savoury pastries aren’t that strange of a breakfast in my mind, the point of breakfast is to frontload some energy to get you properly awake and going until lunch.
especially if you use whole-grain toast it should be a decent breakfast, then you get some instant energy from the sugar and some long-lasting energy from the carbs and fibre slowing it down.
Translated as “hailstorm” That’s incorrect, it’s more like hail strike (as in, hit).
My 4 year old likes it with cream cheese. I prefer the traditional real butter on white bread (NOT toast).
Yes. This is the most normal thing in the world for Dutch folk.
This sounds wicked, I’m gonna make some for my kids tomorrow morning!
