Let us know what you’re cooking and eating this week!
You must log in or register to comment.
- blazera ( @blazera@kbin.social ) 2•1 year ago
somewhere between a braise and a soup of chicken and rice seasoned with soy sauce, ginger, garlic, and sriracha. Didnt wanna deal with thawing
- lvl13charlatan ( @lvl13charlatan@beehaw.org ) English1•1 year ago
I’m trying out the beyond meat brats tonight with potatoes, onions, and peppers. Hopefully I’ll find some time to make bread this weekend.
- Kempeth ( @Kempeth@feddit.de ) English1•1 year ago
We made delicious Jambalaya Tuesday evening. Such a great dish! Tasty and you’re basically just throwing ingredients in a pot and make sure they don’t burn…
- Farksnatcher ( @Farksnatcher@lemmy.one ) 1•1 year ago
My tomatoes are finally ripening after a slow start. What could be the best sandwich ever, a tomato sandwich.
I love a good tomato sandwich!