as always, we’re back. how’s your week going folks

  • I’m doing better than I was previously. Getting past some mental health hurdles, and I’m finally back to work. I start on a new team, with a new supervisor that won’t cruelly demean me in our 1 on 1s until I start crying 🙃 still struggling a bit and I messed up my back gardening over the weekend, so that doesn’t help.

      • Yeah, for real. I’ve actually worked with my new boss previously, so I’m happy with the change. Work was an insane level of stress that I won’t miss.

        I’m mostly growing herbs, with a few pepper varieties and a few fruits like tomatoes, strawberries and blueberries. They are mostly for drying for use in cooking/baking, and also to use as ingredients for the water kefir my wife and I make.